RICE OF EMOTIONS: FROM SENEGAL TO THE THIEB FACTORY

By Ama Ouattara

Follow Joseph, a passionate Senegalese chef, as he embarks on a culinary journey in Ottawa. From discovering diverse flavors to blending Senegalese and French influences, witness the birth of his ghost kitchen, the Thieb Factory. This documentary celebrates cultural unity through food, inspiring perseverance, creativity, and the power of cuisine to bridge divides.